http://www.idahofoodies.com/2011/10/heres-to-the-nasty-bits/ Food in Idaho Tue, 31 Dec 2013 16:31:11 +0000 hourly 1 https://wordpress.org/?v=3.8.41 http://www.idahofoodies.com/2011/10/heres-to-the-nasty-bits/#comment-39 Tue, 11 Oct 2011 02:21:49 +0000 http://idahofoodies.com/heres-to-the-nasty-bits#comment-39 yummy! really it looks delicious food…..i loved it much..thanks for sharing.<a href="http://www.astermeds.com">online viagra generic</a>

]]> http://www.idahofoodies.com/2011/10/heres-to-the-nasty-bits/#comment-38 Mon, 10 Oct 2011 17:11:16 +0000 http://idahofoodies.com/heres-to-the-nasty-bits#comment-38 Mary, you’re my hero! I do have a soft spot for the McD’s strawberry shake, though. Considering the ingredients, probably multiple soft spots.

]]> http://www.idahofoodies.com/2011/10/heres-to-the-nasty-bits/#comment-37 Mon, 10 Oct 2011 14:23:35 +0000 http://idahofoodies.com/heres-to-the-nasty-bits#comment-37 Yay for nasty bits!!! Amazing that people will willingly pay money to suck down the chemical cocktail that is a McDonald’s Strawberry shake or eat all of the nasty bits if they are ground into hotdog filling, stuffed in a pillow of white bread and slathered with rancid oils and MSG. I have done it myself and I must say it is pure IGNORance. I will happily drink the refreshing purple smoothie loaded with beet tops and unpeeled carrots that is my breakfast this morning and later today I will boil up the corned (grass fed) beef tongue that is soaking in my fridge and eat the ‘taco’ salad for lunch with the spicy meat topping made from garden scraps and venison. So Yay for the nasty bits and the nasty people that eat them .

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