Tres bien Janjou Patisserie!


After tantalizing me with its sleek white lines and empty cases promising French pastry nom-ness for months, Janjou Patisserie is open! (

I had to make a Saturday morning pilgrimage down to 17th & State (next to the Moxie) to sink my teeth into the flaky loveliness that is a true French croissant. (& to stock up on Moshit’s Palmiers which I dream of)

I’m in love with this little slice of European cafe chic in Boise. And Moshit’s story, passion and determination in bringing Janjou to life is one to toast – with a rich cup of espresso and buttery, flaky pastry.

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